Get ready for something incredibly yummy from one of our Los Angeles Wedding Cake professionals, Erica OBrien Cake Design. For the cake, Erica OBrien of Erica OBrien Cake Design embellished chocolate fondant with hand-cut floral appliques. She sculpted fondant fruits including apples, persimmons, and pears. Erica also made coordinating miniature loaf cakes which she covered in chocolate fondant and adorned with hand-crafted miniature fruit. Could you just die on how deliciously gorgeous these are? A special shout out to Honey and Poppies, one of our favorite Los Angeles wedding florists for dreaming up some incredible florals for the shoot. All captured by April Smith & Co.
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Photography: April Smith & Co