Wedding Chicks

DIY Donut Cake Pops

DIY Donut Cake Pops
Who's ready to make some super cute diy donut cake pops from scratch?!
DIY Donut Cake Pops
Who's ready to make some super cute diy donut cake pops from scratch?!
DIY Donut Cake Pops
What you will need: 4 cups veg oil for frying,  2 eggs,   1 1/4 cups flour,   1 cup milk,   2/3 cups sugar,   3 tsp baking powder,   pinch of salt,   1/2 cup melted butter,   1 tsp vanilla extract,   1/2 pound white chocolate,   cake pop sticks and sprinkles
DIY Donut Cake Pops
Step 1: Mix dry ingredients together in a large bowl. Step 2: Beat the eggs, milk, melted butter and vanilla into the dry ingredients until you have a smooth batter. Step 3: Leave the batter to rest in the fridge for around 30 minutes.
DIY Donut Cake Pops
Step 4: Heat the oil in a large pan until about 180C (356F). Step 5: Carefully drop teaspoonfuls of the batter into the oil and fry, turning all the time until they are golden brown and cooked through.
DIY Donut Cake Pops
Step 7: Drain on paper towel. Step 8: Trim all the excess and insert cake pop sticks
DIY Donut Cake Pops
Step 9: Melt chocolate in a pan and transfer to bowl. You are now ready to dip and dunk your donut cake pops. Hint: If you are not a lover of white chocolate, dark chocolate tastes as equally amazing!