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A French Feté


As an alternative to plain Champagne, try this cocktail for rehearsal-dinner toasts. To make a Blushing Bride, pour 2 ounces of chilled passion-fruit nectar into a glass; gently pour in 3 ounces of cold Champagne, then 1/2 teaspoon grenadine. Do not shake or stir.
The three will commingle as beautifully as the blushing bride!


{images and recipe from martha stewart weddings}

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