Who here is ready for spring?! Well this next post is a refreshing look back on a gorgeous summer wedding with an eye popping color palette that will put you in the mood for warmer weather and sunshine! Located at California's beautiful Santa Margarita Ranch the emotional (on the grooms part) ceremony was followed by an old fashioned train ride to the rustic barn reception where more florals by the fabulous Flowers by Denise and a delicious spread from Pacific Harvest Catering awaited guests. We promise this wedding will warm your heart and your toes!
All of the tearful smiles and heartfelt moments of Christin and David's Central Coast summer wedding were captured spectacularly by the talented Cameron Ingalls! To see more be sure to take a look at the full gallery here.
From Cameron Ingalls:What an emotional wedding!!! There was so much love and sentiment that it was impossible for everyone present to not shed a tear or two; including me. The groom wept profusely during the ceremony (and speeches) and I LOVE it! I'm always super happy after I shoot a Santa Margarita Ranch wedding. Especially when I get to work with such amazing vendors!
Are you thinking of having your own rustic themed wedding?! The historic Santa Margarita Ranch just might be the perfect venue for you ! It brings together rich history and majestic scenery; Then pair it with convenience and impeccable service unlike any other venue on the Central Coast. Your guests will feel as though they’ve stepped back in time while you and your vendors enjoy the conveniences of a modern venue. We are sold, how about you?
How about all of these gorgeous flowers at Christin and David's big day? Flowers by Denise is a floral design studio dedicated exclusively to weddings and special events. They are located in Templeton on the beautiful Central Coast of California, and all of their floral arrangements are custom designed to suit your specific needs and desires!
Pacific Harvest Catering is a premiere boutique catering company serving the California Central Coast. Launched by Chef Seth White in 2005, Pacific Harvest has built a reputation for using fresh local fare to create flavorful meals and memorable events. Their energetic staff caters parties for 20 to 400 guests that regularly include elegant wine country weddings, corporate retreats, appetizer parties, and rustic barbecues.