How great would this fall wedding bouquet look sitting in a pumpkin at your Thanksgiving table? So good … right? Of course it would also look ultra fabulous as your wedding bouquet. All designed by floral extraordinaire Finch & Thistle Event Design, who actually shares with us all the pretty florals used to create this fall wedding bouquet.
This bouquet is made up of antique lacecap hydrangea, white and peach garden roses, mutabolis roses (a beauty that changes color from peach to pink as the blossom ages), chocolate cosmos, white garden spray roses, cafe au lait dahlias and variegated dogwood.
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