This beautiful seaside wedding at The Inn at Port Ludlow in Washington is a true labor of love! The bride used freshly picked blooms from her father’s garden to decorate her beautiful seaside ceremony and reception which complimented the organic look and feel throughout.
But that’s not all! If you love cake, just wait till you see their tasty confection baked by the groom himself. There’s just so much to love about this wedding, we want you to enjoy every bit of it! So keep scrolling for more and swing on by the full gallery for more amazing images captured by Catie Coyle Photography.
Flowers from her fathers garden
From Catie Coyle Photography: Nathalie and Johannes hosted about 50 people at The Inn at Port Ludlow and had a gorgeous ceremony overlooking the water. Nathalie put together all of the flower arrangements and what made this detail even sweeter was knowing that the majority of the flowers came from her father’s garden. It created such a meaningful and beautiful element to their day.
Perfect evening
Guests enjoyed lawn games before sitting down to a fabulous dinner filled with wonderful food and sweet toasts and were treated to a delicious cake made by Johannes. It was the perfect ending to an amazing day.
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