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Photographer: Christina Diane
Event Design: Staci Bajuniemi
Make your own signature cocktail and by putting the alcohol into decanters you add a touch of class and formality.
White Chocolate Peppermint Martini
2 oz Godiva White Chocolate Liqueur
1 oz Peppermint Schnapps
1 oz Vanilla Vodka
1 oz Whipping cream
Combine ingredients in a martini shaker filled with ice. Shake and pour. Rim with crushed candy canes.
Everybody loves homemade treats and they make great favors for any occasion.
Peppermint Bark
First take a cookie sheet and cover it with foil.
Then take 2 c. White Chocolate Chips ( I like the Ghirardelli ones)
Either melt chips on the stove with a double boiler or microwave, either way stir constantly so that the chocolate does not burn while melting. Take 8 Candy Canes and finely crush them.
Mix the chocolate and crushed candy cane together and quickly spoon out onto the foiled cookie sheet. Take a knife and spread out , let it cool in the refrigerator. Then take some melted dark chocolate and drizzle the top. Cut or break into desired sizes and ENJOY!
